Ketogenic diet (ketogenic diet): why it is dangerous if followed for a long time

The ketogenic diet (ketogenic diet) contains approximately 90-99% of calories from fat and protein and only 1-10% from carbohydrates.Eating this way may provide some benefits for losing weight or reducing the number of epileptic seizures.The ketogenic diet menu consists of proteins and fats.However, as a new study has found, following the ketogenic diet only provides health benefits for a short period of time (1 to 2 weeks), after which its negative effects begin to appear.

What is the ketogenic diet?

The ketogenic diet (or ketogenic diet for short) is a very low-carb, high-fat diet that may have some health benefits.

More than 20 studies have shown that this type of diet can help you lose weight and improve your health.Ketogenic diets may even have some benefit for diabetes, brain cancer, epilepsy, and Alzheimer's disease.

The ketogenic diet is a very low-carb (no more than 1-10%), high-fat diet that has many similarities to the Atkins diet and the low-carb diet.Following this diet leads to a sharp reduction in carbohydrates and their replacement with fats and proteins.This greatly reduces the body's use of carbohydrates and causes the body to use fat as its main source of energy.If there is little glucose in the body, the liver processes fat into fatty acids and ketone bodies.

Ketogenic diet products are low in carbohydrates and high in fat and protein.

When the amount of ketone bodies in the body increases, ketosis occurs and the brain begins to use these ketone bodies instead of carbohydrates.When this happens, the body becomes incredibly efficient at burning fat for energy.

The ketogenic diet can significantly reduce blood glucose and insulin levels.This, along with the increased amount of ketones, shows some beneficial benefits for the body.

However, the ketogenic diet can be potentially dangerous for people with type 1 diabetes.

Benefits of the ketogenic diet

A study of 63 people created two groups: a low-fat diet group or a low-carbohydrate diet group.The group of people on a low-fat diet had limited calorie consumption.This study continued for 12 months.

The low-carb group lost more weight, 7.3% of their total body weight, compared to the low-fat group, which lost 4.5%.The difference was statistically significant at 3 and 6 months, but not at 12 months.At the end of the experiment, there was no difference in weight between the groups of people.

difference in body weight between ketogenic and low-fat diets

It's worth noting that the low-carb (ketogenic diet) group had elevated blood triglycerides and HDL levels, but other biomarkers were similar between the groups.

If we analyze the 23 known clinical studies in humans that evaluate the effect of low-carbohydrate diets (ketogenic diets), we can formulate general conclusions from these studies.Most studies achieved statistically significant differences in weight loss (always in favor of low-carbohydrate diets).

There are a few other factors worth noting:

  • Low-carb diets often result in 2 to 3 times more weight loss than low-fat diets.In some cases there were no significant differences.
  • In most cases, calories were restricted in the low-fat groups, while the low-carb groups were able to eat as much as they wanted.
  • When all groups of subjects restricted calories, low-carbohydrate diets still showed greater reductions in body weight, although this was not always significant.
  • There was only one study in which the low-fat diet group lost more weight, although the difference was small (0.5 kg) and not statistically significant.
  • In some studies, weight loss was greater from the beginning.People then begin to regain weight over time and after leaving the ketogenic diet.
  • When scientists looked at the amount of belly fat (bad visceral fat), low-carb diets had a clear advantage in reducing this type of fat.

Two of the main reasons why low-carb diets (ketogenic diets) are so effective for weight loss are the high protein content of the foods and the appetite-suppressing effects of this style of eating.This results in a dramatic reduction in calorie intake.

Harmful effects of the ketogenic diet

Clinical studies indicate that the ketogenic diet can improve a person's health in a short period of time (up to 12 months) by reducing the risk of developing type 2 diabetes and, as a result, reducing inflammation caused by fat cells.

A study at Yale University found that the positive and negative effects of diet are related to the behavior of immune cells called gamma delta T cells (γδ T cells), tissue-specific cells that reduce the risk of diabetes and inflammation.

Gamma delta T cells are immune T cells that have the distinctive T cell receptor (TCR) on their surface.Most T cells are αβ (alpha beta) T cells with a TCR consisting of two chains of glycoproteins called the α (alpha) and β (beta) TCR chains.In contrast, gamma delta (γδ) T cells have a TCR consisting of a γ (gamma) chain and a δ (delta) chain.This group of T cells tends to be less abundant (about 4 to 10% of all T cells) than αβ T cells, but has the highest abundance in the intestinal mucosa, within a population of lymphocytes known as intraepithelial lymphocytes (IEL).

Positive and negative functions of immune γδ T cells.

Gamma-delta immune T cells are characterized by a number of features that place them within the boundaries of the more evolutionarily primitive innate immune system, which provides a rapid response to a variety of pathogens, and the adaptive immune system, where lymphocytes coordinate their actions much more slowly.At the same time, T cells (γδ) have the ability to have long-term memory to respond even more quickly to pathogens when they are encountered again in the future.

The ketogenic diet leads to a greater presence of immune T cells (γδ) and their depletion in adipose tissue.

The ketogenic diet tricks the body into burning fat, said study author Dr. Vishwa Deep Dixit of Yale School of Medicine.When the body's glucose levels decrease due to low carbohydrate content in food, the body behaves as if it were fasting, even though it is not, and begins to burn fat instead of carbohydrates.

This causes the body to use β-hydroxybutyrate (beta-hydroxybutyric acid) to produce ATP and reduces inflammation mediated by NLRP3, a cytosolic protein involved in the activation of the inflammatory interleukins IL-1b and IL-18.

The process of reducing carbohydrates in food, in turn, begins to produce ketone bodies (ketones) as an alternative fuel source.When the body burns ketone bodies, protective gamma delta T cells spread throughout the body.And the number of these protective immune cells in adipose tissue decreases dramatically.As γδ T cells in adipose tissue decrease, the level of inflammation that these cells previously contained begins to increase.Inflammation is known to stimulate the accumulation of fat cells.

Furthermore, mice lacking immune γδ T cells showed impaired glucose homeostasis, leading to increased blood glucose levels.

Following a ketogenic diet causes a decrease in immune gamma delta T cells and an increase in the number of macrophages in adipose tissue.

The ketogenic diet reduces the risk of diabetes and inflammation and also improves the body's metabolism, the scientists noted.After a week on the ketogenic diet, the mice showed reduced blood sugar and inflammation.

But when the body is in this "hunger-not-hunger" mode for a long enough time (more than 1 to 2 weeks), fat accumulation occurs simultaneously with its breakdown, scientists have found.When the mice continued to eat a high-fat, low-carbohydrate diet, they consumed more fat than their bodies could burn.And then the signs of diabetes and obesity began to increase.

Side effects of the ketogenic diet

Although the ketogenic diet is safe for healthy people, there may be some initial side effects as your body adjusts to the new diet.

This presentation is usually called ketogenic flu and usually ends within a few days.Keto flu includes low body energy and impaired mental function, increased hunger, sleep problems, nausea, digestive upset, and decreased performance during exercise.

To minimize this, you can start with a low-carb diet for the first few weeks.This can train your body to burn more fat before completely eliminating carbohydrates from your diet.

The ketogenic diet can also change your body's water and mineral balance, so adding extra salt to your meals or taking a mineral supplement may help.Try to take 3,000 to 4,000 mg of sodium (salt), 1,000 mg of potassium, and 300 mg of magnesium per day to reduce side effects.